Ms. Cerillo will share some great tips for creating simple, healthy, gluten-free dishes that the whole family will enjoy. Recipes and samples will be provided. Also on the program will be a brief overview of the signs, symptoms, current diagnostics, labeling laws, and the basics of managing Celiac disease.
There is no charge to attend the program, but advance sign-up is requested. Register online at www.bernardsvillelibrary.org and follow the link from Adult Programs, or call the library at 908-766-0118 to sign up.